<para>
 <pio:image xmlns:pio="https://web.burza.hr/xmlns/podravkaio/embed" id="c3871d00-610d-11eb-b291-0242ac12002c" variation="5a667e06-64be-11eb-aef3-0242ac130010"/>
</para><para>Očišćenom i opranom špinatu uklonite zadebljale stabljike. Stavite ga u sito, a zatim u lonac s kipućom vodom.</para><para>
 <pio:image xmlns:pio="https://web.burza.hr/xmlns/podravkaio/embed" id="d5a89d88-610d-11eb-94a7-0242ac120068" variation="5a667e06-64be-11eb-aef3-0242ac130010"/>
</para><para>Nakon 5 minuta kuhanja špinat ocijedite.</para><para>
 <pio:image xmlns:pio="https://web.burza.hr/xmlns/podravkaio/embed" id="d5a88b40-610d-11eb-a772-0242ac120068" variation="5a667e06-64be-11eb-aef3-0242ac130010"/>
</para><para>Naglo ga ohladite pod tekućom hladnom vodom i rukom ocijedite višak tekućine.</para>

<img src="/repository/images/_variations/8/a/8a42161c0cef92c44902d607fbf9b9cc_view_m.jpg" width="310" height="233" alt="" class="left" />

Očišćenom i opranom špinatu uklonite zadebljale stabljike. Stavite ga u sito, a zatim u lonac s kipućom vodom.

<hr />

<img src="/repository/images/_variations/0/f/0f72ab90b96bfcf10f51ae846b7c507f_view_m.jpg" width="310" height="233" alt="" class="left" />

Nakon 5 minuta kuhanja špinat ocijedite.

<hr />

<img src="/repository/images/_variations/9/3/93b7301744023ab30cae1c9ccbcf4a4c_view_m.jpg" width="310" height="233" alt="" class="left" />

Naglo ga ohladite pod tekućom hladnom vodom i rukom ocijedite višak tekućine.

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