Da bi recept u potpunosti uspeo potrebno je sastojke precizno izvagati i odmeriti.
Da bi recept u potpunosti uspeo potrebno je sastojke precizno izvagati i odmeriti.
Sastojci
Priprema
1 kg = 1000 gr
1 gram = 1000 mg
1 mg = 0,001 gram
1 Ib ( pound ) = 0,453 kg
1 oz ( ounces ) = 28,35 gram
3,5 oz = 100 gr
1 st ( stone ) = 6,35 kg
1 litar = 10 dl
1 litar = 100 cl
1 litar = 1000 ml
1 fl oz ( fluid ounze-engleski) = 0,28 dl
1 fl oz ( fluid ounze - US ) = 0,3 dl
1 solja = 2,4 dl- 2,5 dl = 240 ml - 250 ml
1 soljica = 1,4 dl - 1,5 dl = 140 ml - 150 ml
1 pint engleski = 5,68 dl
1 pint amerikansk = 4,73 dl
1 cup engleski = 2,84 dl
1 cup US = 2,37 dl
1 quart engleski = 1,136 l
1 quart amerikansk 9,5 dl
1 gal ( gallon ) = engleski = 4,551 l
1 gal ( gallon ) US = 3,791 liter
1 gill ( gi) engleski = 1,42 dl
1 imperial gallon engleski = 4,55 l
1 tablespoon US = 14,7 ml
1 dry quart US = 1,1 l
1 dry pint US = 5,51 dl
1 zlica/kasika = 15 ml
1 zlicica/kasicica = 5 ml
1 zacinska zlicica ( kryddermål ) = 1 ml
16 zlica = 1 cup
12 zlica = 3/4 cup
10 zlica plus 2 zlicice = 2/3 cup
8 zlica = 1/2 cup
6 zlica = 3/8 cup
5 zlica plus 1 zlicica = 1/3 cup
4 zlice = 1/4 cup
2 zlice = 1/8 cup
2 zlice plus 2 zlicice = 1/6 cup
1 zlica = 1/16 cup
2 cups = 1 pint
2 pints = 1 quart
3 zlicice = 1 zlica
48 zlicica = 1 cup
1 fluid oz = 30 ml
1 fluid oz 28 gr
1 pound = 454 gr
1 litar brasna = 0,5 kg
1 dl brasna = 50 gr
1 dl crna brasna = 55 gr
1 zlica brasna = 10 - 12 gr
1 dl gustin/skrobno brasno = 80 gr
1 dl zobne pahuljice = 35 gr
1 zlicica praska za pecivo = 3 - 4 gr
1 zlica soli = 20 - 25 gr
1 zlicica soli = 5 g
1 dl secera = 85 gr
1 zlica secera = 15 - 20 gr
1 dl secera u prahu = 60 gr
1 zlicica zacina ( cimet, kardamome...) = 3 - 4 gr
1 dl ( orasi, ljesnjaci, ...) = 50 gr
1 dl sirup = 150 gr = 150 ml
1 zlica sirupa = 20 - 25 gr
1 zlica praska za pecivo = 15 gr
1 dl brasna 50 - 60 g
1 dl kaffe ( u prahu ) = 20 gr
1 zlica kaffe ( u prahu ) = 4 gr
1 dl kakaa ( u prahu ) = 40 gr
1 zlica kakaa = 7 gr
1 dl grozdjice/suvo grozdje = 60 gr
1 zlica maslaca/margarina = 25 gr
1 zlica rastopljena maslaca = 15 gr
1 dl tecnosti = 5 velikih zlica
1 dl ulja = 80 - 90 gr
1 dl soli = 115 gr
1 dl giza/krupice = 65 - 70 gr
1 dl pirinca = 95 gr
1 dl prezle/mrvica od kruha = 40 - 50 gr
1 dl badema = 65 gr
1 litar ( borovnice, maline, kupine, ribizle....) = 500 - 600 gr
1 jaje 60 gr = od toga je ljuska od jajeta 10 gr, bjelanak 30 gr, 20 gr zumanjak
Kako je tebi ispao recept?
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