Moj profil
drashki
7.6.2010.

Kocka-kružić zalogajčić

13
drashki
7.6.2010.

Sastojci

tijesto
300 g graška
2 dcl jogurta
po želji muškatnog oraščića
1 bjelanjak
1/2 žličice sode
sol
maslinovo ulje
\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\ raženog brašna
mladi sir
mladi sir
tekući jogurt
bosiljak
sol

Priprema

1.

Grašak skuhaj, samelji (štapnim mikserom). Dodaj jogurt i lagano umućen (viljuškom) bjelanjak. Dodaj sodu, sol, ulje (može i bez), muškatni oraščić i sve dobro umuti. Dodaji postepeno brašno, dok ne dobiješ smjesu malo gušću od tipične zlevanke. Izlij u tepsiju i rasporedi (neka tijesto bude debljine biskvita). Peci na papiru za pečenje na 180°C.

2.

Kad se ispeče zarolaj tijesto u rolat na papiru i zamotaj u krpu. Ostavi da se hladi.

3.

Izmiješaj žlicom sir i jogurt da dobiješ gustoću paštete, dodaj bosiljak i sol.

4.

Tijesto prereži na dva jednaka dijela (po dužini). Jedan dio premaži sirom i ponovno zarolaj po dužini. Reži na fete debljine oko 1cm.

5.

Drugi dio razreži na dva jednaka dijela, po dužini. Jedan dio premaži sirom i preklopi drugim dijelom. Reži na malene kockice (3×3 cm).

Posluživanje

Složi na platu, nabaci koju čačkalicu i posluži dobro ohlađeno uz tvrdi sir, paštetu od tune ili uz klasičnu “mezu”. Ili, samostalno kao zalogajčiće uz pivo:)

:(Još nema komentara

Budi prva/i, podijeli svoje mišljenje o receptu i pomozi nekome u odabiru savršenog jela.

Kako je tebi ispao recept?

Poslikaj i pohvali se! :)